An Amazing Journey…

By | RealFood Consulting Blog

As I sit on my hotel balcony, overlooking the beaches of the Gulf in Kuwait City, listening to the morning call to prayer from the mosques around me, I am struck by how fortunate I, and my company, are. Traveling the country, and now the world, to work with wonderful…

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Ken Gets His Due

By | RealFood Consulting Blog

RealFood’s New York office account executive Ken Goodman has been a huge supporter of the hunger relief organization Share Our Strength for years. Ken has been the Chair of Taste of the Nation for years and works as hard at making a difference as anyone we know. It’s 25th anniversary…

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Going to the Show!

By | RealFood Consulting Blog

After expanding to the New York market earlier this year, we have been looking forward to exhibiting at the International Hotel, Motel and Restaurant Show in NYC from the 8th to the 10th. The show is one of the largest in the US and a great place for us to…

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Next Up: iQue is a World Champion!

By | RealFood Consulting Blog

An amazing thing happened this last weekend, the competition BBQ team I am on, iQue, competed at the Jack Daniels World Championship in Lynchburg, Va. for the seventh time – and WON GRAND CHAMPION! Absolutely incredible! Chris Hart out pitboss kicked some serious butt and brought it all home. Check…

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Next Up: Catching Up!

By | RealFood Consulting Blog

Ok so when we are out straight, it seems the Blog gets ignored. Since we last checked in on the progress of Tavolino in Foxboro, Ma we have been pretty much going full tilt. And one thing we don’t cut corners on is our work for our clients, you will…

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